Most Expensive Universities in the World Parsons The New School for Design ranking-8

Parsons The New School for Design – $57,910 Parsons The New School for Design is a private art and design college based in New York. William Merritt Chase, the impressionist painter, established the school in 1896, which is why it

Continue Reading →

Most Expensive Universities in the World Johns Hopkins University ranking-9

Johns Hopkins University – $57,820   Johns Hopkins University is a private, non-profit, research university in Baltimore. It was established in 1876, three years after the death of the noted entrepreneur Johns Hopkins, who left $7 million for the creation

Continue Reading →

Most Expensive Universities in the World University of Chicago ranking-10

University of Chicago – $57,711   The University of Chicago is a private research university in Chicago in Illinois. The American Baptist Education Society established the school in 1890, four years after the closure of another school with the same

Continue Reading →

Mattake or Matsutake Mushrooms

Mattake or Matsutake Mushrooms – $1,000   The mattake, or matsutake, mushroom is the most expensive mushroom in the world today. This is a highly coveted mycorrhizal mushroom that can be found in Asia, North America and Europe, particularly in

Continue Reading →

Westin Hotel Bagel – $1,000

Westin Hotel Bagel – $1,000   It may just be a bagel, not that different from what you usually have for your breakfast. Then again, this creation of Frank Tujague, the Executive Chef of Westlin Hotel in New York, includes

Continue Reading →

Zillion Dollar Lobster Frittata

Zillion Dollar Lobster Frittata – $1,000   Omelettes are so easy to cook. All you need are some eggs, along with any other food that you wish to use as an ingredient. In Le Parker Meridien Hotel in New York

Continue Reading →

Craftsteak’s Wagyu Ribeye Steak

Wagyu beef is a sought-after item because of its high percentage of omega-3 and omega-6 fatty acids. Its genetic predisposition also allows it to have an acceptable ratio of monounsaturated to saturated fats. The best of the lot is the

Continue Reading →